Nose

Aromatic peach and mango with floral notes of honeysuckle and orange blossom.

Palate

Ripe tree fruits: white peach and amazingly balanced with the classic Viognier richness.

Appearance

Rich yellow gold

Food Pairing

Lobster, Dungeness crab, spicy Thai

Aging

All are matured in neutral barrels for 5 months (Sur Lies)