Nose
Aromatic peach and mango with floral notes of honeysuckle and orange blossom.
Palate
Ripe tree fruits: white peach and amazingly balanced with the classic Viognier richness.
Appearance
Rich yellow gold
Food Pairing
Lobster, Dungeness crab, spicy Thai
Aging
All are matured in neutral barrels for 5 months (Sur Lies)